For Memorial Day I made this dish in honor of my father who is a veteran. He served his country for over 13 years, including three combat tours in Vietnam. No matter how many Purple Hearts or Silver Stars he has, my dad is my dad who loves cold potato salad! I jazzed up the classic potato salad with turnips, green beans and fresh dill with a homemade citrus and honey vinaigrette.
Cold potato and turnip salad with citrus honey vinaigrette. ©Reel Chow